Grass Fed Beef price listPorterhouse – $18.00 lb Fillet – $23.00 lb New York Strip – $15.00 lb Rib Eye – $16.00 lb Delmonico – $17.00 lb Flank Steak – $8.00 lb Skirt Steak – $8.00 lb Boneless Sirloin Steak – $10.00 lb Flat Iron Steak – $8.00 lb Round Steak – $6.50 lb Chuck Roast – $6.50 lb Rolled Rump Roast – $6.50 lb Arm Roast – $6.25 lb Brisket – $5.99 lb Stew Meat – $6.50 lb Ground Beef – $6.00 lb Soup Bones – $4.00 lb Liver – $4.00 lb Heart – $4.00 lb Tongue – $5.00 lb Oxtail – $4.00 lb GO BACK
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